Washington Esthetician State Board Practice Exam 2026 – Complete Prep Resource

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What do oils vary in?

Flavor profile, shelf life, and aroma

Density, fat content, and heaviness

Oils are primarily characterized by their chemical composition, source, and odor. This means that oils can differ significantly based on the type of plant or material they are derived from, such as olives, grapeseeds, or coconuts, which affects their specific properties and uses. Each type of oil has a unique chemical makeup, influencing aspects like its smell and potential health benefits.

In terms of physical characteristics like density, fat content, and heaviness, while these can vary among oils, they are not the defining factors that explain the broad variability in oils. Instead, the origin of the oil and its chemical structure dictate the most significant differences. Different oils can have varying effects on the skin, different absorption rates, and stabilize differently in cosmetic formulations, all of which stem from their distinct chemical compositions, sources, and odors.

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Color, viscosity, and temperature

Chemical composition, source, and odor

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